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Papaya, Goat Cheese and Honey Toast

Yields1 ServingPrep Time5 mins

 1 piece sourdough bread, toasted (50g)
 ¼ cup or 60g Crumbled goat cheese
 75 g thinly sliced papaya
 ½ tbsp honey
 fresh mint, shredded
1

Top toasted sourdough with goat cheese and papaya to taste.

2

Drizzle over honey and sprinkle with mint to serve.

Nutrition Facts

1 servings

Serving size