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Spiced Poached Red Papaya Compote

Yields4 ServingsPrep Time5 minsCook Time10 minsTotal Time15 mins

 1 medium red papaya (peeled, deseeded & cut into chunks)
 4 tbsp dried cranberries
 1 lime (juiced & strips of zest)
 2 cinnamon quills
 2 star anise
 5 tbsp sugar
 2 cups water
1

Pour water into a saucepan, add sugar, lime juice and lime zest, cinnamon quills and star anise. Bring to the boil and simmer for 5 minutes. Add red papaya and cranberries, bring back to the boil and simmer for a further 2-3 minutes.

2

Turn off the heat and set aside to cool.

3

Can be eaten with cereal for breakfast or with ice cream for dessert.

Nutrition Facts

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